STORIE LUNATICHE was born to connect people together in an intimate atmosphere created by meditation and natural food.
A concept by
Alice Manfroni
Virgo
Natural Food by
Messy Table Experience
Food Meditation by
Alice Manfroni using Here After
Set Design and Atmosphere by
Virgo
the idea is to give a different
experience dictated by meditation together, conviviality,
magical vibes and lectures.
A magical menu inspired by the Moon’s energy, its rhytms and balances curated by Messy Table Experience.
Alice Manfroni will guide you in a Food Meditation, our welcome to “Storie Lunatiche”. During meditation you will immerse yourself in the exploration of food and the five senses, activating each one in its own way.
The set design will be curated by Virgo, a mystical studio, which will create a magical and intimate environment in the space. The concept starts from conviviality and from the circle that also connects to the activity of meditation together.
The atmosphere will be determined by positive energies and aesthetics.
ABOUT THE FOUNDERS
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ALICE MANFRONI is a creative. A career as a researcher in fashion lives in her, as a stylist and consultant. For her the world of the unconscious and visions have no limit and all of this is intrinsic in her life, giving rise to Here After, a 360-degree holistic care and well-being project which includes the first collection of essential oils and for the body vegans. Thanks to immersion in the universe of essences and her love for uncontaminated spaces, today Alice guides circles of olfactory meditations in which the magic of essential oils fluctuates with the search for the self. Her studies still lead her to express herself in plantar reflexology treatments. Listening and caring for others vibrate in her.
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VIRGO is a mystical studio and creative agency based in Turin founded in 2021 by Valentina Gaido, designer and organizer of events connected to symbology. Virgo was born from the need to transmit esoteric knowledge, the occult and symbology through the contemporary world. Virgo is also a boutique where surreal experiences, relics and memories of the past are collected and told, enriched by a more current and artistic vision, an obsessive search for experiences that transmit ancient knowledge. The founder is the author of the book “Demons Turin”, a contemporary journey into the most unpublished and hidden esoteric Turin, published by Psiche2 in 2022.
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MESSY TABLE is a groundbreaking food design company that redefines dining experiences by celebrating the beauty of mess and imperfection. Through complete sensory immersion, unique themes, and meticulously crafted dishes, Messy Table aims to create unforgettable events that break away from convention and inspire guests to embrace the extraordinary. Our slogan is “Eat like nobody’s watching”: breaking free from conventional dining etiquette and encouraging guests to indulge in a sensory and immersive dining experience like no other. The team behind Messy Table is made up of talented chefs, event planners, and designers who work together to create a one-of-a-kind experience. They pride themselves on sourcing the highest quality ingredients, including locally grown produce and sustainably sourced meats and seafood. Founders: Rossella Petta and Eleonora Sforzi.